Planning, Engineering and Construction of Distribution Centers

ABOUT US

Food Tech specializes in the planning, engineering, and construction of process plants and distribution centers for the grocery, food service, public warehouse, third party logistics, beverage and fresh/frozen food industries.

Our professional services can be performed independently, or combined for a single source, total responsibility, design and construct approach.

Using proprietary software, we mine data on your SKUs, case movement, inventory levels, seasonality patterns, and/or volumes to size your facilities based on growth projections and the most productive, cost-effective material handling equipment, process systems and building materials.

Food Tech's staff architects and engineers are licensed professionals with unparalleled experience in food facility design. We offer all disciplines in-house and utilize the latest in CADD technology.

Our professional construction services provide for fast-track, single source, total-responsibility, design/construct project implementation solutions.