Food Process Plants, Planning, Engineering and Construction of Food Process Plants

FOOD PROCESS PLANTS

Food Tech incorporates flexibility for future market changes and HACCP compliance into every renovation, expansion or new food process plant we build.

Our engineers know that maximizing plant output, energy savings and product yield is your key to success. In order to help you increase productivity and maintain cost effective operations, we first focus on your specific process needs; only after we fully understand your operations do we begin to focus on the design and architecture of the building. For each individual food process plant we design, Food Tech’s engineering services include equipment, adjacencies, flow and overall layout identification as well as building materials and mechanical systems recommendations.

We routinely perform process work for:

Dairies
Bakeries
Commissaries
Meat/seafood/poultry plants
Bottling plants
Liquid process plants
Fresh cut produce facilities
Frozen food facilities
Confectionary
Canneries
Chemical process plants

Many firms can build you a big cold box. Food Tech has the ability to custom-engineer a food process plant that increases your competitive position in the marketplace. Just take a look at some of the food process plants we have designed, built and renovated for clients such as ConAgra Foods, Cabot Creamery, Good Harbor Fillet, Del Monte Foods and Papa Gino's Pizza.